Blog: Chili Lime Salad Dressing

Chili Lime Salad Dressing

 

Indulge your taste buds with the zesty and invigorating flavors of our Chili Lime Salad Dressing! This vibrant and tangy dressing is a perfect balance of heat, acidity, and freshness, making it an ideal companion for a variety of salads and dishes. With its enticing aroma, this dressing immediately awakens your senses. The chili infusion adds a subtle kick, while the lime brings a burst of bright citrusy notes that create a refreshing and mouth watering experience.

 

 

Print Recipe

Prep Time: 5 minutes            Cook Time: 0 minutes            Yield: 5            Serving Size: 1.5 Tbsp.

Ingredients:

  • 3 tablespoons fresh lime juice
  • 2 tablespoons extra-virgin olive oil
  • 1 tablespoon honey
  • 1 clove garlic, minced
  • 1 teaspoon chili powder
  • 1/2 teaspoon cumin
  • Salt and pepper to taste

Directions:

  1. In a small bowl, whisk together the lime juice, olive oil, honey, minced garlic, chili powder, cumin, salt, and pepper.
  2. Whisk the dressing until evenly combined.
  3. Serve immediately and enjoy!

Tips and tricks:

  • This dressing works well with salads that have a Mexican or Southwestern flair, but you can use it on any salad combination you like.
  • Feel free to add additional ingredients like minced jalapeños, cilantro, or a pinch of paprika for extra flavor.

Nutrition Facts:

 

 

 

If using this recipe in your personalized ATNG meal plan, 1 fat serving.

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